Life After Antiobesity Medications – Today’s Dietitian Magazine

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Today’s DietitianVol. 27 No. 8 P. 20 The newest generation of antiobesity medications (AOMs)—GLP-1 (glucagon-like peptide-1), GIP (glucose-dependent insulinotropic polypeptide), dual action GLP-1/GIP combinations, triple action injectables, and emerging injectable and oral medications—have changed the landscape for weight management, bringing weight loss success to many for whom weight maintenance had previously not been possible. But … Read more

Vegan Halloween Cupcakes – Chocolate Covered Katie

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These frosted dark chocolate vegan Halloween cupcakes are so cute and delicious, it’s spooky! Easy vegan Halloween cupcakes at home Want to be the most popular guest at your upcoming Halloween party? Bring a batch of egg free, dairy free cupcakes disguised as monsters, pumpkins, ghosts, spiders, and chocolate cookie bats. The cupcakes are simple … Read more

13 Dump & Bake Recipes

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by Liz Thomson September 30, 2025 This post may contain affiliate links. These dump and bake recipes are perfect for the days when you need something quick and easy, but you don’t have a lot of time to spend in the kitchen. Just add all of the ingredients to a pan and pop it in … Read more

Gluten Free Banana Chocolate Chip Muffins

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This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases. Please read my disclosure. My light and fluffy gluten-free banana chocolate chip muffins are nutritious and totally decadent. I bake a dozen in less than an hour using gluten-free flour, ripe bananas, chocolate chips, and warming spices for the most … Read more

24 Ways to Use Leftover Bits of Canned Pumpkin

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If you’ve ever found yourself staring at a couple spoonfuls of canned pumpkin wondering what to do with it or how to use it up, you’ve come to the right place! It turns out that recipes that use the entire 15-ounce can of pumpkin are sometimes few and far between. And that’s actually for good … Read more

Grilled Asian Pork Tenderloin – Slender Kitchen

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Grilled Asian Pork Tenderloin is marinated in a delicious blend of ginger, garlic, and soy sauce and the cooked on the grill for a healthy and tasty meal. Jump to Recipe 211 CAL 3g CARBS 7g FAT 33g PROTEIN 2 Grilled Asian Pork Tenderloin Recipe This Grilled Pork Tenderloin is prepared with the most amazing garlic … Read more

Italian Chicken and Vegetables – Easy 20 Minute Meal

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Italian chicken and vegetables is easy to make, packed with flavor and ready in just 20 minutes. This easy italian chicken bowl is perfect for busy weeknight meals and is very versatile, use whatever veggies you have on hand! Made with just 8 ingredients, this is a recipe the whole family will love and can … Read more

Salsa Verde Shrimp & Rice – Easy 15 Minute Meal

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Salsa verde shrimp and rice is incredibly flavorful, easy to make (ready in just 15 minutes) and the perfect busy weeknight dinner recipe. This recipe uses simple ingredients like frozen veggies and store-bought salsa verde, helping you make an incredibly delicious meal without much effort. If you love weeknight meals that take less than 20 … Read more

Our Favorite Pumpkin Bread Recipe

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This is my family’s favorite pumpkin bread recipe. It turns out incredibly soft, moist, and full of pumpkin flavor. It never lasts long. We’ve tested this easy homemade pumpkin bread so many times to get the texture just right. Melted butter adds richness, brown sugar gives a hint of caramel flavor, and the pumpkin puree … Read more

Cranberry Ice Cream – Barefeet in the Kitchen

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I can’t even begin to tell you how excited I am to share this recipe. I’ve shared so many different ice cream flavors over the years. And, I stand by them all. But, this Cranberry Ice Cream is truly something special. Packed with tart and tangy cranberry flavor, this ice cream is balanced perfectly with … Read more