Two Ingredient English Muffins {No Oven Needed!}

These Two-Ingredient English Muffins are made with flour and Greek yogurt and cook on the stovetop in about 15 minutes. Perfect for busy mornings, meal prep, or a fun weekend brunch project. Jump to Recipe 86 CAL 16g CARBS 0g FAT 5g PROTEIN 2 Two Ingredient English Muffins Recipe These Two-Ingredient English Muffins don’t need … Read more

Leftover Pie Milkshakes

Leftover pie milkshakes are the sweetest way to give your extra pie new life! Just grab a slice, blend it with creamy ice cream, and sip your way to dessert bliss. Reasons to Love Every Sip Zero Waste, All Flavor: Turn leftover pie into a brand-new treat that’s just as dreamy as the original dessert. Mix-and-Match … Read more

Cranberry Orange Bread Recipe – Love and Lemons

This cranberry bread recipe is packed with fresh cranberries and topped with a zesty orange glaze. It’s a perfect easy treat for the holiday season! I love keeping this cranberry orange bread around the house during the holidays. Packed with tart, juicy cranberries, this loaf is perfectly moist and tender. Orange juice and zest give it … Read more

General Mills, WK Kellogg & Ferrero battle for breakfast

Key takeaways: General Mills, WK Kellogg and Ferrero are driving a fresh wave of innovation that’s pulling the cereal category back into growth territory. The global cereal market is stabilizing, but future gains hinge on protein-forward launches, cleaner labels and relevance over nostalgia. Competition is intensifying as big players lean into reformulation, sustainability and faster … Read more

Burger Bowl Recipe | Simply Quinoa

This Burger Bowl Recipe gives you your burger fix, without the bun! It’s a protein-packed meal bowl that’s fun to eat and fun to assemble with crispy fries and all your favorite burger toppings. I love a good meal bowl recipe, whether it’s a Salmon Bowl or Burrito Bowl. But if you want a meal … Read more

Roasted Grape and Brie Crostini (guaranteed crowd-pleaser!)

For today’s Appetizer Week recipe, I have a throwback recipe for you that’s from…wait for it…13(!) years ago. That’s right, in case you didn’t know, I’ve been running Ambitious Kitchen for well over a decade. Time really flies. These gorgeous, sweet, juicy, savory roasted grape and brie crostini are SO easy to make, and if you’ve … Read more

How To Monitor Glucose Levels At Home For Better Diabetes Control

Diabetes comes with its own share of complications that can be life-threatening if not taken seriously. However, with some proactivity, like knowing how to monitor glucose levels at home, you can know when things are spiralling out of control and take measures to restore the proper balance. This guide is going to take you through … Read more

Lightened-Up Corn Casserole (Make-Over Holiday Side Dish)

This post may contain affiliate links. Read my disclosure policy. I’ve been making this lighter corn casserole for years, and it’s always a hit at Thanksgiving. I recently updated the recipe with a new step-by-step video and simplified instructions to make it even easier. Make-Over Jiffy Corn Casserole I’ve had so many requests in the … Read more

CarobWay obtains US distribution agreement with GRA Nutra Corp. | Nutritional Outlook

CarobWay, a bioactive ingredients innovator, discussed in a recent press release their recent exclusive distribution agreement with GRA Nutra Corp., a developer and distributor of natural ingredients based in Delaware. In 2026, CarobWay will be debuting their first commercial product called CarobBiome. Through the distribution agreement, CarobWay will now be able to grow their carob-based … Read more

Perfect Potatoes Au Gratin Recipe

This potatoes au gratin recipe is one of my favorite potato dishes. It’s has tender, creamy potatoes under a layer of crisp, browned bubbly cheese. Think of au gratin potatoes as scalloped potatoes with extra cheese. As the dish bakes, the cheesy sauce bubbles and forms a golden crust on top of the sliced potatoes. … Read more