Prep a batch of Mexican Street Corn Lunch Bowls on a Sunday and you will enjoy four delicious, high protein, high fiber lunches all week long. Not every meal prep recipe is worth eating four days in a row. These Mexican Street Corn Lunch Bowls were built to hold their texture and flavor all week, … Read more
The Trump administration approved FDA’s reorganization proposal, according to an internal agency announcement. In the announcement, Melanie Keller, the FDA’s deputy commissioner for operations and chief operating officer, said the reorganization proposal known as “Simple Reform” will go into effect on Oct. 1 of this year. The FDA’s “Simple Reform” reorganization primarily changes internal agency … Read more
This Homemade Cranberry Pecan Granola is crunchy, lightly sweet, and packed with wholesome ingredients. It is simple to make, easy to customize, and perfect for sprinkling over yogurt, serving with milk, packing in lunchboxes, or enjoying by the handful as a quick snack! Why You’ll Love This Cranberry Pecan Granola This homemade granola is cozy, … Read more
Theerawan Bangpran/Getty Images There was a time when buffets were becoming a relic of the past as fast casual restaurants became more popular. But over the past few years, as food prices have increased, more and more people have started seeking the greatest value for their dollars. All-you-can-eat … Read more
Welcome to my “What To Cook” monthly series! July is when summer cooking really hits its stride. Farmers’ markets are overflowing with colorful produce, backyard grills are working overtime, and fresh, easy meals become the name of the game. Photo: Gayle McLeod The Ultimate Summer Recipes For July July is the one month where I … Read more
Sundried tomato pesto is a rich, flavorful sauce that comes together in just minutes with a handful of simple ingredients. Made with sundried tomatoes packed in oil, fresh basil, lemon, and cashews, this easy pesto recipe has a bold savory flavor with just enough brightness from the lemon and a peppery bite from the basil. … Read more
Roasting asparagus as a side dish has saved so many of my dinners when I have been short on time. It takes about 15 to 20 minutes to cook, most of which is hands-off oven roasting time. The asparagus goes well with many dishes, such as my sticky Asian chicken thighs, butternut squash mac and … Read more
Cookbook author and former BA staffer Claire Saffitz describes these morning buns as “the more sophisticated cousin of the sticky bun.” Composed of tender, buttery swirls of dough with crisp caramelized edges, a honey-cinnamon filling, and a crackly sugar topping, her morning bun recipe makes an ideal breakfast pastry for weekends and holiday brunches. Unlike … Read more
Make your own creamy blended frozen mocha at home, with this easy step-by-step recipe. You don’t even need to leave your pajamas! You’ll love this blended frozen mocha drink Tastes like a local coffee shop beverage, at a fraction of the cost. Thick, whipped texture and extra chocolatey flavor! Quick and simple to prepare in … Read more
A good night’s sleep can transform everything from your mood and concentration to your energy levels, but getting enough quality rest isn’t always easy. Whether you’re trying to block out noise, understand your sleep patterns or unwind before bed, we’ve tested the latest sleep products to find the ones that genuinely deliver. From clever sleep … Read more