Strengthening Local Enterprise to Improve Access to Nutritious Food
Gurue, Zambézia, Mozambique – In Tehene, a remote community outside Gurué in central Mozambique, I asked a few residents how often they ate fish or frozen chicken. The answer came without hesitation. “On special occasions. Children’s Day. Mozambican Women’s Day. And at the end of the year.” For many families, fish and chicken were not … Read more