Do potato eaters live longer or shorter lives than non-potato eaters? Is there a link between potato intake and the incidence of hypertension? Harvard researchers followed the diets and diseases of more than 100,000 men and women for decades and found that those who ate potatoes on most days—not only French fries and potato chips, … Read more
Weight Loss Effect of Psyllium Weight Loss Studies on weight loss and psyllium have yielded mixed results. One review out of Brazil found that psyllium may help increase satiety, lower hunger, and assist in weight loss.e60dc2a1-f33c-4a05-9b50-8e3e8e5976292bada02d-9284-476f-9255-7452947df7fb But another review of 22 studies out of Iran did not find any significant effect of psyllium supplementation on … Read more
This is, hands-down, our favorite quiche recipe, made with our trusty master quiche base and packed with ham, cheese, and buttery sautéed onions. It’s super simple to pull together and always gets rave reviews from friends. For this quiche, we love using thick-cut ham steak. It brings so much flavor and a nice, hearty texture … Read more
by Liz Thomson April 2, 2026 This post may contain affiliate links. Trying to keep dinner light and satisfying can feel tricky, but it doesn’t have to be! These vegetarian dinners under 500 calories prove you can enjoy a filling, flavorful meal while still leaving room for dessert. This collection is packed with easy, weeknight-friendly … Read more
Anyone up for some citrusy poached halibut with a side of specter? One New York City restaurant is reportedly delivering more than dinner and a show with its meals, as diners are apt to get an otherworldly visit from at least 20 spirits said to be haunting the establishment. … Read more
Still not sure what to cook for Easter this weekend? We’ve got you covered. From hearty mains to seasonal treats, we’ve rounded up 10 of the most popular Easter recipes loved by our Good Food audience for their traditional charm and festive appeal. Each of the recipes below have been visited thousands of times, with … Read more
Amidst the rising urgency of climate mitigation, strategies remain heavily dominated by the energy, forestry, and transport sectors as the primary sources of greenhouse gas (GHG) emissions. However, food systems—which account for more than a quarter of Indonesia’s emissions—remain on the periphery of climate policy. This critical gap was the focus of the 6th Bincang … Read more
Every spring one of the things I look forward to most is getting back in the garden and yard. Living in a warmer climate I’m able to do a lot outside, but there are certain tasks that need done in the spring. Here’s what’s on my garden to-do list this spring to prep everything for … Read more
This copycat Taco Bell quesadilla sauce is about to become a staple in your fridge. Made with just four ingredients in five minutes, it’s a breeze to whip up. The taste is so spot-on, you’ll be drizzling it on everything! A Sauce That Steals the Show So Much Flavor: Creamy, tangy, and just a little kick … Read more
If you’re craving a cozy, creamy soup but don’t want to stand over the stove, this Instant Pot broccoli cheddar soup is about to become your new favorite dinner. It’s rich, comforting, and packed with vegetables, plus it gets a protein boost from a secret ingredient that makes it extra satisfying. Why I Love This … Read more