Hydroxytyrosol from olive extract may help prevent age-related disease, study finds | Nutritional Outlook
The olive-derived phenolic compound hydroxytyrosol (HT) may offer preventative benefits against age related chronic diseases for people with prediabetes, a new study shows. What Is Hydroxytyrosol? The compound has been shown to have antioxidant and anti-inflammatory properties, the study explains, and has been approved as a novel food in the European Union. However, its potential … Read more