Grilled Shrimp Pasta Recipe: Spicy, Balsamic, Gluten-Free Option
Grilled shrimp with gluten-free pasta, asparagus, cherry and sun-dried tomatoes, shallots, garlic, chili flakes, and balsamic vinegar. Served at room temperature or chilled. I made this for an outdoor dinner in July when it was too hot to eat anything warm. The shrimp are grilled, the pasta is cooled, and the whole dish is … Read more