This pesto pasta salad recipe is tossed with a vibrant basil pesto and filled with tomatoes and mozzarella. Serve it for dinner, or pack it up for a picnic! This pesto pasta salad recipe is super summery and fresh! Vibrant basil pesto (preferably homemade) coats curly noodles, juicy cherry tomatoes, crunchy pine nuts, and creamy … Read more
Move over spaghetti and meat sauce, dirty spaghetti is here to spice up dinner! Inspired by Cajun dirty rice, it’s a one-pot recipe loaded with seasoned beef, tender vegetables, and bold flavors in every bite. Reasons This Recipe Belongs in Your Rotation One pot, no stress: Everything cooks in one pan, so you get easy cleanup … Read more
Mumbai: Global private equity firms TPG Capital, Advent International, CVC Capital Partners and Permira have been shortlisted for the next round of discussions to acquire a significant minority stake in Cloudnine, India’s largest maternity and paediatric hospital chain, according to people familiar with the matter. The proposed transaction is expected to value Cloudnine at about … Read more
Ditalini Chopped Salad is the make-ahead dinner salad I rely on when I want something cold, crunchy, and filling without cooking a “real” meal every night. It’s packed with protein, built for leftovers, and the pepperoncini-y dressing makes the whole bowl taste like your favorite deli chopped salad. Jump to Recipe and Video 247 CAL … Read more
Starbucks Copycat High Protein Egg Bites give you that soft, custardy coffee-shop texture at home with a simple blender mix and a water bath bake. They’re a meal-prep-friendly, high-protein breakfast, and way cheaper than going to Starbucks! Jump to Recipe and Video 191 CAL 4g CARBS 11g FAT 17g PROTEIN 4 Starbucks Copycat High Protein … Read more
Nicole Alexander/Food Republic Summer may not officially arrive until June 21, but Starbucks is getting an early start to the season. After kicking off its summer menu in May with the launch of new summer drinks like the Tropical Butterfly Refresher, Horchata Shaken Espresso, and Horchata Frappuccino, … Read more
I was next visited in Chicago by Craveworthy Brands executives Josh Halpern and Sam Stanovich, who joined the multi-concept operator as chief brand officer and SVP of franchise leadership, respectively, following Craveworthy’s March 2025 move to become a managing partner, investor, and stakeholder in Big Chicken. The two industry vets explored the nuances of AI, … Read more
Chocolate stout poured over ice with Razzmatazz raspberry liqueur. Optional vodka. Tastes like a chocolate-covered raspberry in a glass. A friend showed up to a barbecue with a bottle of chocolate stout and a bottle of Razzmatazz raspberry liqueur. He poured them over ice in the same glass and handed it to me. I … Read more
Orzo pasta salad with nine sauteed vegetables, dressed hot in a Dijon vinaigrette of olive oil, vinegar, and mustard. A side dish that improves overnight. Most pasta salads fail because the pasta absorbs all the dressing and goes bland within an hour. Orzo is different. You cook it to very al dente, dress it … Read more
This Roasted Beet Hummus is creamy, colorful, and packed with fresh flavor. The bright pink color makes it extra fun for kids, snack boards, lunchboxes, and party platters. Serve it with fresh veggies, pita chips, crackers, or spread it on sandwiches and wraps for a healthy boost of flavor and color! Why You’ll Love This … Read more