If you follow my baby blog, perhaps you’ve noticed I ran out of time to blog about St. Patrick’s cookies? It turns out I also got in trouble right here in the Bewitching Kitchen. Today I share a bread and a batch of cupcakes made in honor of that special holiday. Included in this post, … Read more
When a tooth is too fractured, infected, or painful to treat, a dentist will often pull it out. If they can, dentists always aim to maintain natural teeth. But sometimes the best thing to do for your mouth’s health is to take them out. Many patients are worried about how much their care will cost, … Read more
While you may be living with fatigue, itching, brain fog, and joint pain — symptoms of primary biliary cholangitis (PBC) — others might not realize their impact. [1] People around you might think that you look fine, so you must feel fine. “Invisible illness really can be isolating. It can feel like nobody understands,” says Anahli … Read more
Welcome to Deep Dish, a weekly roundup of food and entertainment news. Last time we covered the ongoing Noma meltdown. Hilary Duff, of Lizzy McGuire fame, has graced my feeds twice in the past month. First, for her embroilment in a mom group drama, now entered into public record via The Cut by fellow early … Read more
Spring has sprung, and with that, a new cookbook drop featuring oh-so-many baking titles. There’s More Than Sweet, an ode to seasoned desserts; Cake From Lucie, a collection of bakes with a side of whimsy; and Morning Baker, which will convince you to order specialty ingredients (like barley malt syrup) to your cart. The list … Read more
boyphotos/Shutterstock We may receive a commission on purchases made from links. Many of us have nostalgic ties to our favorite fast food restaurants, if only because so many of them have been around for the majority (if not entirety) of our lifetimes — and when it comes … Read more
Spring has finally arrived, so why not celebrate the season’s plentiful bounty with a range of delicious and fuss-free one-pot dinners? These ingenious one-pot recipes pack in the flavour while saving you time and minimising washing-up. We’ve selected ten of the our favourites for spring, packed with tasty, seasonally available ingredients. From herby spring chicken, … Read more
Once lemons start looking extra good at the store, I want to put them in absolutely everything. Spring always feels like the right time for citrus-packed meals, sunny baked goods, and a few fresh recipes with lemon to wake up the whole table after a long winter of heavier food! Even though lemons are available … Read more
Softvisual/Shutterstock If you’re looking to get the true, authentic taste of a place, you probably won’t find it in the fancy-pants, closed-toe shoe establishments peppered around the city center, as delicious and worthy of praise as these restaurants are. Your answer instead lies right outside your window, … Read more
I made this for a birthday party where the only brief was “margaritas but not boring.” Fresh pineapple juice changed everything. Mixed with blanco tequila, triple sec, lime juice, and lemon juice, then shaken hard and strained into salt-rimmed glasses, it tasted like a margarita that had been on holiday somewhere fancy and tropical. The … Read more