Ground beef is seasoned generously with Mexican spices and tossed with black beans and corn to create what we at our house consider “The Best Taco Meat”. It’s perfect for tacos, salads, burritos, quesadillas, nachos, you name it. Or, just served hot from the pan with plenty of shredded cheese (if you’re my nieces). This … Read more
These coconut cream pie overnight oats taste like dessert for breakfast, but are packed with over 25g of protein. They’re creamy, easy to make and great for meal prep. Overnight oats are one of my go-to breakfast recipes to prep, especially during the summer when it’s too hot to even think about turning on the … Read more
Google Add Us as a Google Trusted Source This post may contain affiliate links. Read my disclosure policy. This easy Creamy Pesto Pasta with cottage cheese is a great way to increase protein without adding many calories. Since it’s blended until smooth, you can’t even taste it once it’s mixed with the basil … Read more
I’ve been wanting to share this trip since the moment we landed back home! We spent a week in St. Barths this June with some of our best friends celebrating both our anniversaries. Two couples, a villa, and more good food and beach time than we knew what to do with. It was one of … Read more
This Strawberry Cherry Galette is a simple, rustic dessert filled with juicy summer fruit and wrapped in a flaky, golden crust. A galette has all the delicious flavor of a homemade fruit pie without the extra work of fitting dough into a pie pan or creating a decorative top crust. The free-form shape is part … Read more
Google Add Us as a Google Trusted Source This post may contain affiliate links. Read my disclosure policy. Stracciatella soup is a cozy Italian egg drop soup made with rich chicken broth and Parmesan. I add orzo and fresh spinach to make it a satisfying meal. Done in just 20 minutes! Easy Stracciatella … Read more
Google Add Us as a Google Trusted Source This post may contain affiliate links. Read my disclosure policy. This aromatic mushroom frittata with egg whites, sautéed mushrooms, shallots, and cheese is a high-protein, easy-to-make gourmet breakfast, brunch, or “brinner” (breakfast for dinner). It’s ready in 30 minutes between the stovetop and oven. Egg … Read more
This teriyaki chicken is savory, slightly sweet and packed with flavor thanks to a simple homemade marinade. It’s easy to cook on the grill, in the oven or in a skillet for a delicious, high-protein dinner. Teriyaki chicken is one of those dinners that’s been in my regular rotation for years. It’s quick, packed with … Read more
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Jacques Torres Chocolate Chip Cookies come from the famous “Mr. Chocolate” himself. They were featured in The New York Times’ search for the perfect chocolate chip cookie. The secret is letting the dough rest before … Read more
274 Calories 22g Fat 11g Carbs 9g Protein 0.02g Fiber This creamy apple dip is my fall-snack answer when I want something sweet, tangy, and satisfying without cooking a thing. My cream cheese apple dip blends cottage cheese until silky, so it has classic cheesecake-like richness with a protein boost from just five ingredients. It … Read more