This low carb almond flour brownies recipe features two types of cocoa powder, for the fudgiest and most delicious brownies you’ll ever try! The best gooey almond flour brownies Taste like box mix brownies, but even better. 2x the chocolate of other recipes. Firm and crispy on the outside, with ultra soft and gooey centers. … Read more

If there’s one thing M&S bakery aisle frequenters (myself included) can’t seem to resist, it’s a Chunked N’ Loaded cookie. These oversized, all-butter bakes have become a regular source of supermarket excitement, with fans rushing to try every new flavour. Now M&S is preparing to launch two more seasonally inspired varieties: the Chunked N’ Loaded … Read more

This easy and healthy vegan penne recipe is ready in under 20 minutes, from start to finish! My favorite vegan penne recipe One pot pasta. Literally everything, from the noodles to the broccoli, cooks in the same pot. It could not be easier to prepare, and cleanup is a breeze. Dairy free sauce. The savory … Read more

I have personally tried all of the products below – or given them to a trusted associate better qualified than myself – because I never want to recommend a dud.  I hope you find them suitably delicious or helpful, and that they make your life better in some way. That’s what wellbeing should be … Read more

The annual number of food recalls is a common way to judge the performance of the food safety system, but it is just as likely an increase is caused by improving data and communication capabilities as by worsening safety. This reflects the same trade of central bankers faced decades ago: No single, backward-looking stat tells … Read more

This easy simple syrup recipe is one of the most useful basics to keep in your fridge. Made with just sugar and water, it’s perfect for sweetening iced coffee, matcha lattes, cocktails, mocktails, lemonade, tea, and other cold drinks without any gritty sugar left at the bottom. Because the sugar is fully dissolved before chilling, … Read more

This upside down apple tart with puff pastry is my easy version of tarte tatin, a classic French bakery dessert. It’s just apples, butter, honey, and brown sugar, but the final result is worthy of a pastry case! A simplified version of a French classic. I spend a fair amount of time in France, and … Read more

This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases. Please read my disclosure. This salad in a jar recipe is packed with colorful veggies, plant protein, grain, and flavorful dressing for a lunch I can prep ahead and take anywhere. It takes me just 30 minutes to make and … Read more

Creamy green beans and mushrooms are nestled beneath crispy onions in this Fresh Green Bean Casserole. If you’ve been looking for “the one” new recipe to make this holiday season, look no further. I may be biased, but it doesn’t get any better than this! My friends, there is no bigger meal at our house … Read more

The 5200 has reliably made velvety soups, delicious smoothies, and pulverized solid ingredients like it’s no big deal. Though the BPA-free plastic blending jar is large (64 oz.), this blender can make a single-serve smoothie without issue, and because you can so easily control the speed, it will even emulsify mayonnaise, a task full-sized blenders … Read more