This pozole rojo starts with a whole chicken simmered until the meat falls from the bone, producing the broth base. Guajillo, pasilla, ancho, and arbol chiles are toasted on a comal with garlic and onion, blended into a smooth chile sauce, and poured into the hominy broth. Pozole rojo is a dish that rewards … Read more

The best glute workouts follow a few principles:  They include exercises that effectively target the glutes (many don’t).  They involve taking each set relatively close to failure (the point you can’t move the weight despite giving your best effort). They involve gradually increasing the weight over time.  Looks simple, but this is totally different from … Read more

Ice cream makers have quickly become a common sight on kitchen counters, particularly since the launch of the Ninja CREAMi. After testing a range of models myself, I understand the appeal. When they work well, they turn a few simple ingredients into smooth, scoopable ice cream with very little effort. To assess each one properly, … Read more

JOCA_PH/Shutterstock In the United Kingdom in 1990, a little show called “MasterChef” aired for the first time on the BBC. In the intervening 36 years, the show has spread throughout the world, becoming one of the biggest televised cooking competition franchises in history. It’s easy to see … Read more

Mike’s Red Tacos, the celebrated San Diego-born beef Birria brand named as a Yelp Top 100 U.S. Restaurant (2023), has signed an 18-unit agreement with franchise ownership group JM Foods to bring the concept to Los Angeles and Orange County.  The agreement, led by experienced restaurant owners and operators Victor Fiss and John Thomas, will grow … Read more

Say hello to over 60 dinner recipes for when you are all out of ideas. From quick and easy weeknight recipes to entertaining-worthy dishes. Bookmark this page for the next time you are staring blankly into your fridge. It feels like we are always looking for new, mouthwatering dinner recipes. We took some time and … Read more

This rhubarb crisp recipe features tart, jammy rhubarb topped with a buttery oat crumble. It’s easy and delicious—the perfect spring dessert! This rhubarb crisp recipe is the first thing I make when I come home with fresh rhubarb in the spring. The rhubarb bakes into a juicy, tangy filling underneath a buttery oat topping. It’s … Read more

I’ve been using and writing about humic and fulvic minerals for well over a decade now. However, many are still unaware of what they are and how they really work. I wrote about some of the widespread health benefits of them here years ago, but today I wanted to cover a new angle.  In case … Read more