Rhubarb tea cooler with fresh raspberries, thyme, and ice. Tart rhubarb tea, berries that stain the ice, and an herbal scent from the thyme. Thirty seconds to make. I poured a glass of this on a hot afternoon and felt cooler before I finished the first sip. Rhubarb tea poured over ice in a … Read more
On days when it’s too hot to think about turning on the oven, this chocolate strawberry Icebox Cake gives me a cool, creamy dessert without heating up the kitchen. This 7-ingredient no-bake dessert layers chocolate graham crackers, fresh strawberries, vanilla cream cheese whipped cream, and grated chocolate in a 9×13 pan, then the fridge does … Read more
Aamras: ripe mangoes blended with milk, water, sugar, and saffron. Served ice cold with hot chapati or paratha. An Indian summer staple. My grandmother called this mango soup, which confused me as a child because we drank it from glasses and ate it with flatbread. Aamras is an Indian summer staple: ripe mangoes blended … Read more
These easy baked beans start with canned pork and beans for a quick shortcut, but they taste homemade. Crispy bacon, brown sugar, ketchup, and Worcestershire sauce make them sweet, smoky, and perfect for BBQs, potlucks, and family dinners. Reasons You’ll Love This Recipe Easy: This recipe uses simple ingredients but put them together and you … Read more
New Delhi: Union Health Minister J P Nadda on Friday said India has reduced its tuberculosis (TB) incidence by nearly 23 per cent and significantly lowered TB-related mortality over the past decade. He urged states and Union Territories (UTs) to intensify efforts in the final weeks of the ongoing intensified 100-day TB Mukt Bharat Abhiyan. … Read more
The only thing better than a good recipe? When something’s so easy you don’t even need one—like with these tuna patties. Welcome to It’s That Simple, a column where we talk you through the dishes and drinks we can make with our eyes closed. Here, cookbook author Sheela Prakash shares the tuna patty recipe she makes … Read more
These 5 ingredient black bean enchiladas only take a few minutes to assemble, so they’re a perfect vegetarian weeknight recipe! The other day, I was craving Mexican food, and I decided to whip up these enchiladas. I’m always surprised at how simple this recipe is, and I’m so excited to share it with you! Why … Read more
Mini sweet peppers double-skewered and grilled until charred, served with homemade tzatziki of Greek yoghurt, mint, dill, cucumber, garlic, and lemon juice. I ate grilled peppers with tzatziki at a taverna on a Greek island where the waiter brought a plate of charred peppers and a bowl of something white and cool without being … Read more
This post may contain affiliate links. Read my disclosure policy. A free 7-day, flexible weight loss meal plan including breakfast, lunch and dinner ideas and a shopping list. All recipes include macros and Weight Watchers points. Free 7 Day Healthy Meal Plan (June 22-28) Summer is officially here! There’s something so refreshing about sunny days, warm breezes, and an abundance of fresh fruits and … Read more
Grilled salmon tacos with Tajin seasoning, corn tortillas, slaw, chopped tomatoes, cilantro, cotija cheese, and jalapeno ranch dressing. Eleven minutes on the grill. Tajin on salmon. If you have not tried it, Tajin is a Mexican seasoning of chili, lime, and salt that works on fruit, corn, and apparently fish. Brush skinless salmon fillets … Read more